Cheeky Doe, Hutong – LOT 10
I was there at 11.00am, and most stalls were still making preparations for the day. Photography of the area was a breeze though, as I could snap away at the…
I was there at 11.00am, and most stalls were still making preparations for the day. Photography of the area was a breeze though, as I could snap away at the…
Here I am again with another fish-y post. I don't think I have eaten that much amount of fish in a normal month compared to the last 2 weeks. A…
"Polenta was originally and still is a peasant food ".... & so it says on Wikipedia.Sigh.. and I enjoyed the polenta the most in my RM45+ dish!Creamy & screaming "carbs!!!",…
A weekend doesn't get any better than this.A cool breezy morning, perfect for a stroll or in my case, a jog in the park, followed by a darn good brunch.Yup,…
Fabulous food, crazy company and a rocking night of fun! Of course, it won't have been possible without our fantastic hosts... so to Allan and Nigel, Thank you so much!!…
by Guest Writer UnkaLeong..the Thai Food Connoisseur ;) HISTORY.. When I was in Thailand, I'd notice a portrait of a man in many of the Restaurants I frequented. Being the…
I have lost count, of the number of Sundays I have planned for a chilled, laid back scrumptious brekkie. The image is forever etched in my mind...me, in comfy shorts,…
Remember when I said I was on the hunt for the 2 lone Nasi Beringin stalls in KL? Umm, yeah..that was like way back in April then...I know, I know..back…