Academy of Pastry Arts Malaysia – Asia Pastry Forum 2012 : Janice Wong – 2am Singapore!

Many many thanks to boolicious of the blog masak-masak.blogspot.com for alerting me about this!

academy of pastry arts malaysia - asia pastry forum 2012

I’m a fan of them on Facebook – but somehow this didn’t appear on my feed. Damn those FB pages changes.
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Japan – McDonalds Breakfast : Sausage and Egg, Cheese Mcgriddles!

Here’s a quick post as I prepare the next day-to-day chronicles of my Japan trip!
For day 3 I went to Odaiba, a popular shopping and entertainment district on a man made island in Tokyo Bay. There’s simply too many pictures and words to share so I should have it done by later today.

Now if you don’t already know, though I’m not a Mcdonalds’ fan, during my travels I make it a point to check out the fast-food joints in the country just to sample anything different that they may have. More often than not, McDonalds (or other fast food joint for that matter) would have bacon and pork on their menu and some rather interesting local twist to its burgers. For example, my Halloween Burger in Burger King has Kabocha (Japanese pumpkin) which is probably something that we will never get here in Malaysia.

In Japan, I wasn’t very interested to sample the Mcdonalds as the menu looked rather boring. There’s the usual teriyaki, ebi (shrimp ) burgers and a normal looking pork hamburger.

Mcdonalds japan mneu

Mcdonalds japan mneu-001
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Continued : Japan Day 2: Tokyo Station for delectable Japanese desserts : Ichiran Ramen

In continuation from my last post, and since it was getting a bit too long for me myself to stroll; here goes the ending part of it!

One thing about Tokyo desserts (other than expensive) is that they are so well made. Japan confectioneries has a great blend of Japanese, European, Chinese, and American influences and Japanese being Japanese; all done to perfection.

BELOW: Chestnuts are in season now and everyday I see chestnut cream tarts, chestnuts cookies, chestnuts cakes and chestnut mochi!

tokyo station - gransta area - cakes and desserts-005

apan day 2 - Ueno, Tokyo station, akihabara-218
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Continue ReadingContinued : Japan Day 2: Tokyo Station for delectable Japanese desserts : Ichiran Ramen

Japan Day 2: Asakusa – Sensoji Temple : Ueno Station : Tokyo Station: Akihabara : Ichiran Ramen

The 2nd day started off slow and relaxed.

Rebecca saw - Sakura hostel asakusa tokyo japan

Well, not exactly relaxed as I was editing pictures, blogging and jotting down my experiences as each day passed by. My hostel is wonderful; ample room space, large common lounge, clean big shared washrooms and so comfortable to just sit in the common area and talk to the people and get some online work done.

I had a simple breakfast of bread and even took a nap at 1pm. I set out to explore a bit at the Sensoji Temple area which is like 2 streets away from my hostel. I have seen it before yesterday with Thomas but didn’t take a picture of myself at the lantern so today I did! 🙂

Japan day 2 - asakusa area and sensoji temple (29)

The problem with traveling alone – shaky pictures taken by random strangers. Ah well.
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Ichiran Ramen – Ueno Station, Tokyo Japan

I have just completed my post about my first day in Japan. Moving on, as I prepare my 2nd day’s posting I realized just this ramen alone warrants a dedicated blog post.
Ichiran is a famous ramen chain in Tokyo. It is 24 hours (yes 24 hours ramen slurping goodness!) and its unconventional dining ways (or maybe unconventional just to us Malaysians) is something that I want to share here. 🙂

First of all, the shop that I dined in was just at Ueno Station (still in Tokyo Japan) itself. I remember just walking out of the station (not sure which exit) and here it is!
The queue was long even though it was way pass dinner time.

iCHIRAN RAMEN - UENO STATION

The queue was not just to wait for a seat. It was to first order via a machine and pay.
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First day just going around Japan : Asukasa : Tsukiji : Omote -Sando : Harajuku : Shinjuku

**This is part of wackybecky’s travel chronicles in Japan 2012. Blogposts under this series will be short and sweet as I update daily as I travel.
At the end of the trip I may edit and elaborate further if I have the time. For queries, do drop me an email!
 😀

I’m slowly but surely getting to post about my Japan trip. I’m still in Japan, though the Tokyo part is over. I’m now in Osaka; where everything is CHEAPER and I’ll be exploring the Kansai area over the next few days. But here goes, a day by day chronicle of my Japan adventure. Enjoy! 🙂

On the 1st day in Japan, I spent the night at the airport. More of that will be in another blogpost. Spending a night at the airport is an adventure itself! 🙂

Japan Day 1- Haneda Airport-001
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BK Pumpkin Burger @ Burger King Japan – HAPPY HALLOWEEN!

HAPPY HALLOWEEN everyone! :DD

Konichiwa from Japan! How are you celebrating Halloween? As you know might know, I’m in Japan currently.

Halloween is a big thing in Japan. I was in Tokyo since 25th Oct and from pastry shops to Burger King and kiosks at the subway stations there are Halloween inspired merchandise on sale. The pastry and cakes shops here displays really cute cakes, cookies, puddings, tarts and confectioneries with pumpkin designs.

pumpikin
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