Botak: Liquor for botanicals cocktails – YOUR LIBATIONS with a GREEN twist!

Farm to plate, farm to table – that was the buzz going around in the F & B scene for a while.

Now, how about farm to glass?

I watched in fascination as Giri, Botak Liquor’s self-professed gin connoisseur and bartender examined the pots hanging over his head, ran his fingers among some leaves and proceeded to pluck a few before he ambled over to the sink and gave them a rinse. As my eyes widen, he plonked them into my cocktail glass.

Fresh indeed, I mumbled and then quickly whipped out my camera as a hilarious thought came into my mind. Could they have name this speakeasy “BOTAK Liquor” because they botak their plants to make their cocktails? LOL! 😀


(more…)

Continue ReadingBotak: Liquor for botanicals cocktails – YOUR LIBATIONS with a GREEN twist!

Cheesecake in KL: Birch DC Mall, The Tokyo Restaurant @ Isetan The Japan Store

Cheesecake.
Plain, flavoured, baked or chilled, everyone I know enjoys a good cheesecake every now and then.

There was once the craze for jiggly, soft Japanese cheesecake. Now it seems that the spike of interest is centred around the burnt cheesecake, an adaption of sorts (or copy) from the famous version at La Vina, a tapas bar in San Sebastian, Spain. Many had proclaimed it to be the best cheesecake ever.

I’m super particular about my cheesecake, so much so that I’ve enjoyed very few cheesecakes in KL.

Croisserie Artisan Bakery - damansara - great croissants in KL PJ-013
(more…)

Continue ReadingCheesecake in KL: Birch DC Mall, The Tokyo Restaurant @ Isetan The Japan Store

Symphony by Chef Jo – DC Mall

“Eclectic food” –  that is the buzzword proclaimed on the sites and in description of the latest concept restaurant by Chef Johari Edrus, aka Chef Jo/Papa Jo, a former MasterChef Malaysia juror.

Personally, this “eclectic” word got me skeptical and raised more than a few eyebrows with a few friends of mine.
Most snorted, others rolled their eyes and asked me to be the guinea pig while a few laughed and surmised it as another expensive outlet relying on the chef’s name to pull in the crowd.
Oh yes, my makan gang can be unforgiving.

Personally I wouldn’t visited if it wasn’t for two friends; Iskandar (owner of Dua by Skohns) who praised it to the skies after his birthday dinner and another chef friend who assured me that Papa Jo knows what he is doing.
I’ll quote him right here – “Papa Jo can cook, he’s not another ‘show chef’.”

Assured and with some expectations set, we went in search of Symphony by Jo in the current still-dying DC Mall.
The last I was here was in Dec 2016 where I enjoyed value Thai meals at Tigerlily Thai Restaurant and now, 10 months later, the mall remained pretty dead despite more F & B outlets opening up. Birch is another hip spot that is pulling in the crowd with its pretty decor and Instagrammable cakes but more on that in another post.

Getting to the restaurant itself was akin to a treasure hunt. Do yourself a favour and call ahead or head to the information counter for directions.


(more…)

Continue ReadingSymphony by Chef Jo – DC Mall

Liberalisation: Now you can save on your motor insurance!

Like many of my insurance policies, my annual motor insurance renewal is handled by my agent. However, he didn’t inform me about the LIBERALISATION!

My little Kancil has been faithful to me for decades and I maintain full insurance on it every year. At first glance, it would seem that liberalisation would not work in my favour, but no, I’m not overly worried about it.

As a firm believer in insurance, I see liberalisation as a forward -thinking move with many potential positive outcomes. And, this is me seeing it in general for everyone in Malaysia, not just for my case.


(more…)

Continue ReadingLiberalisation: Now you can save on your motor insurance!