toh yuen | Rebecca Saw

Mooncakes – Toh Yuen, Hilton Petaling Jaya

Post author:Author RS
Post published:August 13, 2012
Post category:Food
Post comments:6 Comments

Toh Yuen Chinese Restaurant of Hilton Petaling Jaya celebrates the joyful Mid-autumn Festival with its new range of robustly flavoured snowskin selections and premium baked mooncakes from 11th August till 30th September 2012.

Now, does anyone mind telling me exactly when is the Mid-Autumn festival? It seems that every festival has an early start this year. Invites for Ramadhan came 1 month before Ramadhan, and I seen mooncakes being sold starting a few weeks back.

I’m not a big fan of mooncakes but I admit these mooncakes from Toh Yuen got me hooked. We had tasting samples of the snowskin range and was given 4 of the baked ones to take home. I thought the mooncakes would be left sitting on my kitchen top since I’m not fond of mooncakes, but after I started with the White Lotus Paste with Single Yolk (RM22), I was hooked!

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Toh Yuen @ PJ Hilton – Chinese New Year 2012 set menus

Post author:Rebecca Saw
Post published:January 8, 2012
Post category:Food
Post comments:14 Comments

This is my 1st visit to Toh Yuen at PJ Hilton and admittedly, it turned out to be one of the better Chinese New Year menus that I have sampled so far.

Maybe it’s the opening piece, the majestic “Dragon Yee Sang”, priced at an equally grandiose price of RM888++ that jolted me out of my dulled culinary senses.

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