How to Make an Espresso at Home
How to Make an Espresso at Home (Even if You Never Tried To Do It) Everyone knows what an espresso is. Almost everyone has tried it. A lot of people like it. However, not many people
March 16, 2020
Rebecca Saw
Waffles @ Chequers KL, TTDI
November 30, 2014
“Chequers serve handmade Waffles using premium local & seasonal ingredients set in a fun and whimsical atmosphere” – this was on their FB page and from my recent visit I daresay it is pretty spot-on. Service is notably friendly and the staff are ever obliging; whether
How to know the names of Chinese/Nyonya/Malay Kuih
November 29, 2014
I can’t remember or I get confused myself sometimes. And as a Malaysian,I should be able to name my kuih! Anyhow, I found these online (just in case I get accused of plagiarism, these are NOT MINE) and I’m sharing it on my blog as
My top desserts picks in KL/PJ
November 28, 2014
I’m a dessert fiend. As much as I advocate ‘eating clean’, I have a love-hate relationship with sugar. I can’t live without it still. The best I could do is opt for less sugar or select “healthier” sugars (honey, agave, coconut palm sugar) in my drinks
Dim sum at 1 Utama – Hong Kong Sheng Kee Dessert
November 27, 2014
Dim sum. Dim sum. Dim sum. I could eat dim sum everyday, starting with good fishballs followed by har kau and siew mai.
Norwegian Seafood Gala Dinner 2014 – Mandarin Oriental
November 22, 2014
Time sure flies. It’s been a year since my maiden experience at the Norwegian Seafood Gala Dinner. And as you can see, I have not grown any taller. BELOW: Chef Frank Naesheim; the Salmon King and me in 2013. Chef Frank and me; this year.
Best sushi @ Ichiro Sushi Bar – Isetan Eat Paradise, 1 Utama
November 20, 2014
It has been nearly 20 trips to Ichiro Sushi Bar ever since it opened and hundreds of ringgit spent. This is a post way overdue. But Ichiro has became such a staple for me, so much so that I’ve taken it for granted. Whenever someone asked
Waffles @ Chequers KL, TTDI
“Chequers serve handmade Waffles using premium local & seasonal ingredients set in a fun and whimsical atmosphere” – this was on their FB page and
How to know the names of Chinese/Nyonya/Malay Kuih
I can’t remember or I get confused myself sometimes. And as a Malaysian,I should be able to name my kuih! Anyhow, I found these online
My top desserts picks in KL/PJ
I’m a dessert fiend. As much as I advocate ‘eating clean’, I have a love-hate relationship with sugar. I can’t live without it still. The best
Dim sum at 1 Utama – Hong Kong Sheng Kee Dessert
Dim sum. Dim sum. Dim sum. I could eat dim sum everyday, starting with good fishballs followed by har kau and siew mai.
Norwegian Seafood Gala Dinner 2014 – Mandarin Oriental
Time sure flies. It’s been a year since my maiden experience at the Norwegian Seafood Gala Dinner. And as you can see, I have not
Best sushi @ Ichiro Sushi Bar – Isetan Eat Paradise, 1 Utama
It has been nearly 20 trips to Ichiro Sushi Bar ever since it opened and hundreds of ringgit spent. This is a post way overdue. But
